Pasta with Roasted Cauliflower & Toasted Breadcrumbs

Pasta with Roasted Cauliflower & Toasted Breadcrumbs

This recipe has been sitting as a draft for over a year. I just couldn't get the photos right so I didn't post. I've just entered my first ever photography/food styling challenge and one of the themes is cauliflower! No more excuses 🙂 This is super simple and there isn't really a sauce per se... [...]

Spinach Croque Madame

Spinach Croque Madame

I shared my croque Monsieur recipe earlier this year. A Croque Madame is essentially the same sandwich with the addition of a fried egg on top. As if the Monsieur wasn't decadent enough with crispy buttered bread , bechamel and gruyère, a fried egg with crispy edges and a runny golden yolk take it over [...]

Mushroom Arancini

Mushroom Arancini

If you've never tried or even heard of arancini, you need to rectify that situation. A glorious ball of flavourful rice with a filling of meat and or cheese, that is breaded and fried and fully credited to the Sicilians. Arancini means little oranges which no doubt come from their golden colour outside and the [...]

Poppyseed Cookies

Poppyseed Cookies

Way before the lemon poppyseed craze came to be, Jewish people everywhere were expertly making yummy things with poppyseeds. These crunchy, not too sweet cookies were always waiting for us at our beloved Bubi Molly's in a metal cookie tin in the bread drawer. We knew them as moon (pronounced muhn or mohn which is [...]