Tag: foodblog
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Panettone Chocolate Bread Pudding
I think bread pudding is one of my favourite things on earth. I love it sweet and I love it savoury. The cool thing about it is it can pretty much be made with any bread or anything bread like. Croissants, sourdough, brioche and even banana bread. YES! It makes perfect sense that dense and…
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NO Peel Potato Latkes
Yes you read that right. NO peeling and nobody will know. They’ll just wonder how you make these addictive latkes. A couple of years ago I decided I hate peeling potatoes and I will avoid it at any cost. Turns out they taste better when you leave those skins on! If you’ve never had a…
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Stovetop Butternut Squash Mac & Cheese
It’s no secret I love Mac & Cheese. Doesn’t everyone? It’s one of the most popular items on my catering company’s menu. While I adore a classic version that all about the cheese, I love that it’s such a versatile dish that can be adapted infinitely. This version makes use of the abundant butternut squash…
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Simple Cauliflower Soup
This 3 ingredient ( 4 if you count the olive oil) cauliflower soup is one of my step-daughter Vanessa’s favourite things. Tastes like comfort food but is dairy free, gluten free and you can make it vegan by subbing the chicken broth for vegetable. Serves 2-4 Prep: 5 minutes Cooking: 30 minutes Special equipment: blender,…
Savoury & Style 